I just wipped up some yummy white wine sangria that I wanted to share with you. I love these 1 quart Ball Mason jars from Hobby Lobby. They cost about $4 and they’re great for this recipe.
Make sure to make this 24 hours in advance so the fruit has time to mix in the wine. You can change the fruit out to suit your tastes. You can’t really mess this up.
2 bottles semi-sweet or dry white wine
5 cherries chopped in half
1 peach chopped
1/2 cup orangecello (lemoncello recipe in separate post)
Refrigerate overnight. Add 1/4 cup sprite, ginger ale or club soda to each glass. It should be about 1 part sprite to 3 parts sangria. I wouldn’t suggest adding it to the full mixture since it will go flat. Enjoy!